VIDEO: Top Chef's First Champion Harold Makes His Favorite Holiday Hangover Dish

Harold Dieterle The holiday season may be going to an in depth, but we've got a perfect recipe to combat that New Year's Eve hangover. Inside the video below, Harold Dieterle, the first champion of Top Chef, prepares his favorite hangover recipe: Cornflake crusted French toast drenched in egg nog getting a rum raisin walnut syrup. For further inside our Holiday Eats series mind here.